Elevate your culinary skills as a Casual Cook at Chateau Providence in St Brieux. You'll organize, produce, and distribute food and beverages for service recipients. The position requires a Journeyperson Cook certificate or a Health Care Cook Certificate.

Essential skills include strong organizational capabilities, effective communication, and the ability to work independently. This role focuses on ensuring high-quality food service and fostering a positive dining experience for recipients. Key Responsibilities:

- Organize food production and distribution processes
- Prepare a variety of meals and beverages
- Maintain a clean and safe kitchen environment
- Collaborate with staff to meet dietary needs

�� Ensure compliance with safety and food handling regulations Requirements:

- Journeyperson Cook certificate or Health Care Cook Certificate
- Food Safe Certificate required
- Solid leadership and interpersonal skills
- Basic computer skills for record-keeping
- Valid driver's license as needed Utilize your culinary expertise and commitment to quality food service at Chateau Providence.

📌 Casual Cook at Chateau Providence (Saint Brieux)
🏢 Saskatchewan Health Authority
📍 Saint Brieux