Prep Cook Job Type: Seasonal (May – October 2024) OR Permanent

Location: Home Block Restaurant at CedarCreek Estate Winery, Kelowna, B.C. What You’ll Do:

- Assist Chefs with prep needed for restaurant and event menus - Put orders away into fridges and freezers, keeping product properly rotated and stored correctly - Keep walk-in fridges clean, tidy and organized - Help to keep the kitchen work areas clean and orderly - Contribute to an exceptional culinary experience for all guests - Work in a kitchen with a daily changing, seasonal menu that utilizes the best of local ingredients and suppliers - Demonstrate a willingness to learn, be forward thinking and adaptable - Adapt to the unique service each day brings with a sense of confidence and excitement,



sometimes this means performing roles outside your What You Have:
- 1-2 years’ experience in a similar standard of kitchen - Be a self-starter, have high standards of your own and be a team player - Solid preparation skills and basic cooking knowledge - Excellent communication skills - Positive work ethic and professional attitude - Current “Food Protected” certification (or equivalent) - A real desire to work in a fast‑paced kitchen that makes everything from scratch - Quick learner, able to comprehend, incorporate & impart knowledge effectively - Open availability until October

📌 Prep cook (Kelowna)
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