Description Job details - Salary: $36.00 hourly / 30 to 40 hours per week - Terms of employment: Permanent employment Full time - Starts as soon as possible Experience 2 years to less than 3 years Work setting - Willing to relocate - Relocation costs covered by employer Responsibilities Tasks - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Create current recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook complete meals and specialty foods for events such as banquets - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty foods - Plan menus and ensure food meets quality standards Additional information Work conditions and physical capabilities - Work under pressure Personal suitability - Flexibility - Reliability - Team player Who can apply for this job?

You can apply if you are:

- a permanent resident of Canada - a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

📌 Specialist chef (NOC 62200) Employer details: 2546261 Alberta LTD O/A Whifs Restaurant (Drumheller)
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