Become a Pastry Decorator at our café, focusing on exquisite pastries and cakes. Utilize your culinary skills to craft beautiful confections and fulfill custom orders. This position is on-site, requiring a registered apprenticeship certificate or equivalent experience in baking. You will prepare specialty cakes for events, manage inventory, and uphold high quality standards in your creations. Additionally, you will play a key role in training team members in food preparation. Key Responsibilities: - Prepare and bake cakes, pastries, and specialty items - Decorate cakes and baked goods for clientele - Ensure all products meet quality standards - Requisition materials and maintain inventory - Train staff in baking processes and safety Requirements: - Registered Apprenticeship certificate or equivalent credentials - Experience in a baking or pastry environment is an asset - Manual dexterity and attention to detail are essential - Ability to work under pressure with tight deadlines - Criminal record check for a secure workplace Bring your artistic flair and baking expertise to our café and impress our customers with your culinary creations. #J-18808-Ljbffr

📌 Pastry Decorator For Café Specialties (St. John's)
🏢 Newfoundland Chocolate
📍 St. John's