Empower your team as a Restaurant Supervisor at Tim Hortons, leading efforts to create exceptional guest experiences and maintain high operational standards. Enjoy a rapid-paced, dynamic work environment and foster strong team relationships.
In this supervisory position, you will support the Restaurant Manager in achieving goals while mentoring a diverse team. Your experience in quick service, along with a passion for coaching, will help you drive sales and operational excellence. The role requires strong communication and understanding, enabling you to elevate team performance effectively.
Key Responsibilities:
• Lead a diverse team towards operational success
• Train and coach staff to uphold Tim Hortons' standards




• Plan methods to increase sales and manage costs
• Foster a respectful team environment through open communication
• Engage with guests to enhance their experiences
Requirements:
• 1-2 years in a quick service supervisory role
• Strong customer service background preferred
• Ability to lift 25 lbs
• Friendly and outgoing demeanor
• Practical knowledge of team recruitment and training
Drive results and build your career in a vibrant Tim Hortons setting.
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📌 Tim Hortons Restaurant Supervisor Role (Calgary)
🏢 Ontario Trillium Foundation
📍 Calgary