Bow & Bend is hiring a Cook I to support its acclaimed culinary team in Calgary, Alberta. This full-time, on-site role emphasizes high-quality food preparation in a unique rooftop dining experience. Our restaurant, with a mission for excellence, seeks a motivated Cook I ready to tackle culinary challenges. You will prepare various delicious dishes with a focus on creativity and quality standards. Working with a talented team, your role will also require you to uphold our commitment to safety and cleanliness in the kitchen. Key Responsibilities: - Prepare and serve food items following restaurant recipes - Maintain kitchen cleanliness and food safety standards - Communicate effectively with kitchen staff regarding food supplies - Supervise and support other cooks as necessary - Ensure proper food rotation to minimize waste Requirements: - 2-3 years of culinary experience in an upscale environment - Proficient in knife skills and kitchen equipment - Strong commitment to quality and teamwork - Availability for wide-ranging shifts, including weekends - Physically fit to stand for long periods Bring your culinary passion and skills to Bow & Bend as a Cook I, creating exceptional dining experiences. #J-18808-Ljbffr

📌 Cook I Full-Time In Calgary
🏢 The Element by Westin Calgary Downtown
📍 Calgary