Job title

food service supervisor

Education

- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

- Restaurant

Languages

English

Location

- 441 tenth st. Brandon , MB R7A 4G3
- Work location On site
- Salary $ 17.45 HOUR hourly / 30 to 40 hours per week
- Terms of employment Term or contract Full time
- Day, Night, Weekend, Shift, On call, Overtime available
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Establish methods to meet work schedules. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Must have knowledge of the establishment's culinary genres. Establish work schedules. Certificates, licences, memberships, and courses: Safe Food Handling certificate. Cuisine specialties: Greek. Canadian. Italian cuisine. Vegan. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Standing for extended periods. Bending, crouching, kneeling. Physically demanding. Personal suitability: Client focus. Excellent oral communication. Team player. Dependability. Screening questions:



Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Experience: 1 year to less than 2 years. Employment terms options: Shift. Night. On call. Day. Weekend. Overtime available. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth.

Responsibilities

- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports




- Must have knowledge of the establishment's culinary genres
- Establish work schedules

Credentials

Certificates, licences, memberships, and courses

- Safe Food Handling certificate

Experience and specialization

Cuisine specialties

- Greek
- Canadian
- Italian cuisine
- Vegan

Additional information

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Bending, crouching, kneeling
- Physically demanding

Personal suitability

- Client focus
- Excellent oral communication
- Team player
- Dependability

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work setting for youth

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit

Advertised until

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