Elevate your culinary skills as a Prep Cook at Red Lobster, where passion for seafood meets career growth. Enjoy flexible scheduling and weekly pay while preparing delicious meals.
Red Lobster seeks dedicated Prep Cooks to join its team and contribute to a family-oriented restaurant legacy. This role involves setting up stations, ensuring ingredient freshness, and maintaining a clean kitchen environment. You will follow exact recipes while adhering to portion control and safety practices, ensuring top quality in every dish served.
Key Responsibilities:
• Set up and stock prep and line stations efficiently
• Clean and sanitize kitchen areas, equipment, and utensils
• Check quality and freshness of all ingredients




• Prep items according to specific recipes and specifications
• Inspect food preparation areas for safe handling compliance
Requirements:
• Must be of legal working age and authorized to work
• Capable of lifting up to 45 pounds safely
• Ability to remain standing for 8-12 hour shifts
• Team-oriented with attention to detail
• Strong multi-tasking abilities
Join the Red Lobster family and embrace culinary excellence with a commitment to teamwork and quality.
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📌 Prep Cook at Red Lobster (Edmonton)
🏢 Red Lobster Hospitality
📍 Edmonton