Elevate dining experiences at our Skilled Long-Term Care Facility in Cortland, NY, as a Food Service Director. Your leadership in healthcare food service management is key to our success.
This full-time position requires an experienced individual focused on exceptional food service delivery. You will manage staff, handle budgetary considerations, and ensure compliance with health regulations while fostering a dedicated and skilled dietary team.
Key Responsibilities:
• Assign and schedule dining staff effectively
• Process payroll and current hire documentation
• Ensure compliance with food service budgets
• Order and procure food supplies when necessary
• Train staff to meet food safety standards
Requirements:
• ServSafe certification required or provided upon hire
• Preferred Certified Food Manager or Dietary Manager
• 2-3 years of relevant management experience
• Background in large-scale food preparation
• Basic proficiency in related software tools
Join our Cortland facility and make a meaningful impact on our healthcare food service delivery.
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📌 Healthcare Food Service Director Role (Sherbrooke)
🏢 Confidence Management Systems
📍 Sherbrooke