Prepare and serve meals with purpose at The Salvation Army. This full-time Cook role focuses on nutrition, food safety, and community service.

The Salvation Army seeks a dedicated Cook to join their kitchen team. With a commitment to serving the community, you will prepare meals according to Canada's Food Guide, manage food safety practices, and minimize waste. Your culinary skills will impact the lives of those in need while adhering to regulations and fostering a positive kitchen workplace.

Key Responsibilities:
Prepare and serve nutritious meals aligned with dietary guidelines
Ensure adherence to food safety practices
Manage inventory and maintain cleanliness in the kitchen
Record food temperatures and label storage items correctly
Train and mentor current kitchen staff and volunteers

Requirements:
One year experience in an industrial kitchen
Red Seal Certification in food services required
Food Protected Level 1 certification required
Fluent in English with excellent interpersonal skills
Ability to lift items up to 30 pounds

Your culinary expertise will contribute to the mission of The Salvation Army, making a significant difference in the community.
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📌 Nutritious Meal Cook At Salvation Army Saskatoon
🏢 The Salvation Army International
📍 Saskatoon