The Drake Devonshire is seeking Seasonal Line Cooks to join a rapid-paced kitchen team at Drake Devonshire + Motor Inn. You will focus on timely preparation, plating, and teamwork to deliver high-quality dishes for guests.
Ideal candidates have 2–4 years of experience or culinary training, a solid work ethic, and a willingness to grow within the team. Weekday and/or weekend availability is required.
📌 Seasonal Line Cook Growth & Fast Paced Kitchen Halifax Regional Municipality (Canada)
🏢 Push Operations
📍 Canada
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