Drive operational excellence as a Restaurant Manager in Waterloo, Ontario. This full time, on-site role emphasizes budget management and team leadership to enhance service quality.

We're seeking a talented Restaurant Manager to oversee daily operations and staff in our Waterloo location. Your background in budget analysis and staff supervision will be essential in optimizing resources and driving customer satisfaction along with compliance to regulations.

Key Responsibilities:
Develop and analyze budget for ingredient and supply costs
Monitor employee performance and conduct reviews
Train staff and organize work schedules
Implement operational procedures for efficient service
Address customer inquiries while ensuring satisfaction

Requirements:
At least 7 months of experience in a restaurant setting
Completed college education or equivalent training
Solid leadership and customer service skills
Must work in office with no remote options
Competence in health and safety regulations applicable to the industry

Step into a rewarding role and use your expertise to manage a successful restaurant in Waterloo.

📌 Restaurant Manager Role In Waterloo, On Ottawa (Canada)
🏢 BAO SANDWICH BAR
📍 Canada