Bring your pastry passion to life at Hyatt Toronto as a Culinary Pastry Specialist. This position focuses on crafting artisanal pastries and responding to unique guest requests. At Park Hyatt Toronto, we seek a skilled Pastry Cook to join our agile kitchen team. You'll excel in creating customized pastry orders, enhancing guest experiences with your artistic flair and classic baking techniques. Your role will also involve ensuring all equipment functions properly and contributing cutting-edge ideas to our dessert menu, shaping the culinary landscape at our luxurious hotel. Key Responsibilities:
Craft customized pastry orders for events
Design attractive dessert decorations and fillings
Use traditional techniques for pastry making
Add innovative selections to the dessert offer
Maintain all specialized baking tools Requirements:
Preferred 1 year pastry kitchen experience
Culinary degree or relevant hotel background
Excellent communication skills
Basic cooking skills are essential
Ability to work flexible schedule including weekends Join Hyatt Toronto and create delightful culinary experiences with your pastry expertise. #J-18808-Ljbffr

📌 Culinary Pastry Specialist Hyatt Toronto
🏢 Hyatt Hotels
📍 Toronto