Elevate the culinary experience at Saanich School District by teaching Skilled Cook Training. Engage students in Cafeteria 9-12 and promote their success in culinary arts.

This position is a 0.75 FTE temporary teaching role until the incumbent returns. You will be responsible for instructing students in Culinary Arts and adapting lessons for a diverse classroom. This role ensures effective communication with students, parents, and colleagues.

Key Responsibilities: • Deliver engaging Culinary Arts instruction • Adapt teaching techniques for diverse learning needs • Oversee Cafeteria classes for hands-on learning • Coordinate community catering events • Utilize technology for effective student learning

Requirements: • Valid BC Teaching Certificate mandatory • Bachelor's degree in Education (Secondary) preferred • Must have Red Seal Chef Certification or equivalent • FOODSAFE Level 2 certification needed • Proven classroom management skills required

Bring your passion for culinary education to inspire the next generation in the Saanich School District. #J-18808-Ljbffr

📌 Temporary Teacher of Professional Cook Training (Winnipeg)
🏢 St. Clement's School
📍 Winnipeg