Join Freson Bros. as a full time Meat Department Manager in Stony Plain, Alberta, where your leadership will enhance customer service and operational efficiency. Focus on team development and high-quality product management. In this role, you'll be responsible for managing the Meat Department's daily operations, including inventory management and team scheduling. This position requires a proven track record in butcher shop or restaurant management, ensuring that systems align with Freson Bros.' commitment to quality and community. Your leadership will inspire a team dedicated to providing exceptional customer experiences. Key Responsibilities:
Oversee inventory management processes
Maintain effective merchandising practices
Schedule and supervise team member activities
Ensure adherence to company standards
Address customer inquiries and complaints Requirements:
At least 2 years in butcher shop or restaurant management
History of achieving financial objectives
Solid interpersonal and communication skills
Skilled in Google Suite applications
Flexibility to work wide-ranging hours Lead with Freson Bros. and cultivate exceptional service in the Meat Department. #J-18808-Ljbffr
📌 Meat Department Manager Position Stony Plain
🏢 Freson Market
📍 Stony Plain
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