Join Dragon Pearl Buffet as an Experienced Head Chef in North York, ON. This full time role revolves around menu creation and team supervision in a vibrant restaurant setting. The position requires five or more years of hands-on experience in a restaurant. You will oversee kitchen operations, mentor chefs and cooks, and be responsible for food quality and cost management. This is a chance to showcase your culinary skills and creativity while operating in a fast-paced environment. Key Responsibilities:
Plan and develop innovative menus
Supervise cooking staff and maintain food quality
Create recent recipes and cooking techniques
Train staff in food preparation and handling
Estimate food item costs and manage inventory Requirements:
Secondary school graduation is mandatory
Five years of restaurant kitchen experience
Robust leadership and communication skills
Experience with baking, seafood, and meats
On-site work required in North York Deliver exceptional dining experiences at Dragon Pearl Buffet as a leading culinary expert. #J-18808-Ljbffr

📌 Experienced Head Chef Opportunity Toronto
🏢 Dragon Pearl Buffet
📍 Toronto