Elevate service standards at Tim Hortons by joining TBC NORTH FOOD SERVICES INC. as a Restaurant Manager in Williams Lake, BC. This full time permanent role focuses on leading a dynamic team to deliver exceptional customer experiences. Your responsibilities will include overseeing daily restaurant operations and implementing effective service procedures. The position offers flexibility across various shifts, including weekends and evenings, ensuring maximum efficiency in service delivery and customer satisfaction. Create a thriving work workplace that adheres to health regulations and supports team development. Key Responsibilities:
Organize daily operations and manage staff efficiency
Conduct inventory audits and maintain stock levels




Lead customer service initiatives and address complaints
Collaborate on marketing strategies that enhance visibility
Ensure compliance with health and safety standards Requirements:
Must hold a high school graduation certificate
Minimum 3 years management experience required
Strong focus on customer service and organization
Dependable and adaptable in high-pressure situations
Ability to provide mentorship and leadership Drive restaurant success at TBC NORTH FOOD SERVICES INC. while fostering a culture of excellence and customer satisfaction. #J-18808-Ljbffr

📌 Tim Hortons Manager In Williams Lake
🏢 TBC NORTH FOOD SERVICES INC. DBA TIM HORTONS RESTAURANT
📍 Williams Lake