Become a key leader in food production at UHN's Nutrition Services. Oversee meal quality, staff training, and compliance with health standards in this full time role.

As a Production Supervisor, you'll manage daily food operations, ensuring high standards for patient meals. You'll lead menu execution and monitor the accuracy of nutritional data within the Computrition system. Your effective supervision guarantees seamless kitchen workflows and storage of fresh ingredients.

Key Responsibilities: • Oversee food production and master menu adjustments • Manage inventory and purchasing with cost-efficiency • Ensure proper training and performance feedback for staff • Communicate changes effectively with all teams • Maintain high food safety standards and compliance

Requirements: • CSNM-accredited Food and Nutrition Management diploma • Two years of supervisory experience in a healthcare setting • Knowledge of dietary needs and food safety procedures • Experience with food service databases and inventory management • Certification in food handling required

Utilize your supervisory skills to enhance UHN's meal production and patient satisfaction. #J-18808-Ljbffr

📌 Nutrition Services Supervisor at UHN (Winnipeg)
🏢 University Health Network
📍 Winnipeg