Join Hamilton Continuing Care as an Unscheduled Cook in a part time role. Contribute your culinary expertise in a supportive and caring setting starting September 21st, 2026. This position is part time and requires a Culinary Management Diploma or Chef Training from an accredited college. Candidates should also possess a food safety certification and demonstrate a commitment to respecting residents and team members. Understanding the job's physical, mental, and emotional demands is essential for success in this role. Key Responsibilities:
Prepare nutritious meals for residents daily
Maintain food safety and hygiene standards
Assist in managing kitchen inventory and supplies
Collaborate with the kitchen team to meet dietary needs
Demonstrate a caring attitude towards residents and families Requirements:
Culinary Management Diploma or equivalent chef training
Valid food safety certification required
Physical ability to lift up to 35lbs
Experience with therapeutic diets is a plus
A Red Seal designation would be advantageous Leverage your culinary skills and passionate care for residents at Hamilton Continuing Care as a valued team member. #J-18808-Ljbffr

📌 Part Time Cook At Hamilton Continuing Care (Canada)
🏢 Schlegel Villages
📍 Canada