09 Sep
|
Hungry Zus
|
Vancouver
09 Sep
Hungry Zus
Vancouver
Education: Exprience: Education College/CEGEP Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers'' complaints or concerns Provide customer service Manage events Assist in budget preparation Certificates, licences, memberships, and courses Food Safety Certificate Experience 5 years or more Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week
📌 restaurant manager (Vancouver)
🏢 Hungry Zus
📍 Vancouver