restaurant manager (High Level)

restaurant manager (High Level)

09 Sep
|
Good Hands Pizza and Asian Cuisine
|
High Level

09 Sep

Good Hands Pizza and Asian Cuisine

High Level

Education: Exprience: Education College/CEGEP Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Set staff work schedules Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Ensure health and safety regulations are followed Address customers'' complaints or concerns Provide customer service Work conditions and physical capabilities Rapid-paced environment Work under pressure Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Day Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 32 to 40 hours per week

📌 restaurant manager (High Level)
🏢 Good Hands Pizza and Asian Cuisine
📍 High Level

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