Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Fast food outlet or concession Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs,



sales and wastage Establish work schedules Supervision 5-10 people Food service counter attendants and food preparers Kitchen and food service helpers Work conditions and physical capabilities Fast-paced workplace Standing for extended periods Walking Personal suitability Team player Employment terms options Evening Day Weekend Financial benefits Gratuities Other benefits Other benefits Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 food service supervisor (Fort McMurray)
🏢 Panago Pizza (Panago 47)
📍 Fort McMurray