Education: Exprience: Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Experience 7 months to less than 1 year Employment terms options Evening Morning Night Day Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 chef (Windsor)
🏢 Lemon Grill
📍 Windsor
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