Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Asset languages

- Hindi
- Nepali

Responsibilities

Tasks

- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Establish work schedules




- Instruct cooks in preparation, cooking, garnishing and presentation of food

Supervision

- 1 to 2 people
- 3-4 people

Credentials

Certificates, licences, memberships, and courses

- Smart Serve
- Safe Food Handling certificate

Experience and specialization

Computer and technology knowledge

- Social Media

Type of experience

- Sales and marketing

Additional information

Work conditions and physical capabilities

- Fast-paced setting
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Attention to detail

Personal suitability

- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Dependability

📌 restaurant supervisor (Owen Sound)
🏢 Sabitri's Global Cuisine
📍 Owen Sound