Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Supervise other butchers, meat cutters and fishmongers
- Train meat cutters
- Prepare special displays of meats, poultry and fish products
- Ensure safety procedures are followed
Additional information
Work conditions and physical capabilities
- Physically demanding
📌 butcher - retail or wholesale (Burnaby)
🏢 Han Kook Meat Trading
📍 Burnaby
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