Overview

Languages

English

Education

- Secondary (high) school graduation certificate
- or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- Supervise,



co-ordinate and schedule (and possibly review) activities of workers

Supervision

- 3-4 people
- Food service counter attendants and food preparers
- Staff in various areas of responsibility

Credentials

Certificates, licences, memberships, and courses

- Food Safety Certificate

Additional information

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Physically demanding
- Attention to detail

Personal suitability

- Productive interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Dependability

Benefits

Other benefits

- Free parking available

📌 food service supervisor (Cornwall)
🏢 Manny's Restaurant
📍 Cornwall