Overview

Languages

English

Education

- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Urban area
- Cafeteria
- Chronic or long-term care facilities/centres

Responsibilities

Tasks

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas

Supervision

- Cook (general)

Credentials

Certificates, licences, memberships, and courses

- Protected Food Handling certificate
- Food Safety Certificate

Experience and specialization

Cuisine specialties

- Canadian




- Italian cuisine
- European
- Vegetarian
- International

Additional information

Security and safety

- Bondable
- Criminal record check

Transportation/travel information

- Own transportation
- Own vehicle
- Valid driver's licence
- Public transportation is available

Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Personal suitability

- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player

Perks

Health benefits

- Health care plan

Financial benefits

- Group insurance benefits

Other benefits

- Free parking available

📌 cook (Edmonton)
🏢 Urban Manor
📍 Edmonton