Elevate your career as a Sommelier with The Wickaninnish Inn, a distinguished Relais & Châteaux property on Vancouver Island. Join a team committed to exceptional guest service and wine expertise.

Serve as a Sommelier in an award-winning fine dining restaurant that emphasizes the highest standards. Your role will involve guiding guests through exceptional wine selections, ensuring top-tier service, and maintaining beverage quality across multiple outlets. Demonstrate leadership within The Pointe Restaurant Team and contribute to a culture of continuous improvement and fine hospitality.

Key Responsibilities:



• Ensure service meets Relais & Châteaux and Forbes Standards • Lead by example in the restaurant team • Guide wine and spirit selections for guests • Manage inventory and quality control of beverages • Assist with wine service across all dining areas

Requirements: • Experience as a server and sommelier in fine dining • Deep knowledge of wine, especially BC and Old-World varieties • Valid Serving It Right Certification • Robust communication and teamwork skills • Commitment to professional development in hospitality

Become a vital part of The Wickaninnish Inn and enhance the guest experience through your wine expertise. #J-18808-Ljbffr

📌 Sommelier at The Wickaninnish Inn (Winnipeg)
🏢 Château des Avenières
📍 Winnipeg