line cook Posted on September 04, 2026 by a third-party for Employer details Forteau Sales and Services Ltd. Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations. Work conditions and physical capabilities: Attention to detail. Fast-paced workplace. Repetitive tasks. Standing for extended periods. Work under pressure. Screening questions: Do you have experience working in this field? Experience: 3 years to less than 5 years. Employment terms options: To be determined. Location Forteau, NL A0K 2P0 Work location On site Salary $ 16.35 HOUR hourly / 40 to 48 hours per week Terms of employment Permanent employment Full time To be determined Starts as soon as possible vacancies 2 vacancies Source Job

📌 Line Cook (Forteau)
🏢 Forteau Sales and Services
📍 Forteau