Job description:

We're growing our kitchen team at Kanafani Sweets & Coffee's Mississauga location and are looking for a Junior Pastry Chef to help bring our signature desserts to life. This is a hands-on role where you'll learn our recipes and techniques while helping keep the kitchen running smoothly during service.

Responsibilities:
Prepare Kanafani's signature sweets and desserts according to our recipes and standards
Measure and prepare ingredients ahead of daily production
Ensure every batch is consistent in taste, texture, and presentation
Assist with general kitchen prep and production tasks
Maintain a clean, organized, and sanitary kitchen at all times
Keep ingredients and supplies stocked and well organized
Follow all food safety and sanitation guidelines




Support your teammates during peak hours

What you bring:
Prior experience in a restaurant, café, dessert shop, or similar kitchen workplace is an asset
Basic food or dessert prep knowledge
Food Handler Certificate required
Reliable, detail-oriented, and open to learning
Comfortable working efficiently in a rapid-paced workplace
Able to stand for long periods and perform physical kitchen duties

Job Type: Part-time
Work Location: In person

Pay: $17.60-$20.00 per hour

Expected hours: 15.0 – 30.0 per week

Work Location: In person

📌 Junior Pastry Chef Mississauga
🏢 Kanafani Sweetsffee
📍 Mississauga