Chef Manager Culinary Ops, Menu & Quality Lead Quebec City (Canada)

Chef Manager Culinary Ops, Menu & Quality Lead Quebec City (Canada)

08 Sep
|
Compass Group Canada
|
Canada

08 Sep

Compass Group Canada

Canada

Compass Group Canada is seeking a Chef Manager to lead culinary operations, participate in menu planning, and develop food service concepts. You will ensure client satisfaction and maintain compliance with safety programs and HACCP standards.
The ideal candidate has at least two years of culinary and supervisory experience, solid communication in French, and comfort with Microsoft Office. You’ll motivate associates, manage costs, and contribute creative presentations in a quick paced workplace.
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📌 Chef Manager Culinary Ops, Menu & Quality Lead Quebec City (Canada)
🏢 Compass Group Canada
📍 Canada

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