Overview Breakfast Cook — position information and details follow. Details Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC Employee Status: Rotational No. of Vacancy: 12 Company Operating Name: Bridgemans Crew Management Ltd. Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2 Terms of Employment: Rotational schedule for three years with the possibility of extension Language of Work: English Wages / Salary: CAD 19.00 to 25.00 per hour Benefits Package offered: Vessel Protection and Indemnity Insurance Contact Information: Company Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) provides flexible, full-service vessels for industrial workforce accommodation, logistics and ferry service at any location throughout the world. Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) hires on the basis of merit and is committed to Employment equity and development. Key Responsibilities Report to the Sous Chef; assists the First Cook in organizing and managing buffets and Grab & Go preparation as per the menu Ensure quality and standards are met on a daily basis Attend the serving line during service hours Maintain the cold bar during service hours Ensure proper food handling procedures are being followed Attend daily toolbox meetings Maintain positive and upbeat work environment Maintain a positive and congenial attitude when dealing with guests Assist in maintaining and controlling inventory; advise supervisor when items are needed Maintain a clean and sanitary work environment Follow all cleaning schedules as directed Assist first cooks and chefs as directed by the supervisor Qualifications A culinary diploma or related training may be preferred STCW Basic Safety Courses Seafarer's Medical Certificate Proven experience as a breakfast Cook, preferably in a floating food service platform or cruise ship environment Extensive knowledge of culinary techniques, food preparation, and presentation Excellent communication and interpersonal skills Solid attention to detail and ability to multitask in a quick-paced environment Ability to work flexible hours, including nights, weekends, and holidays In-depth knowledge of health and safety regulations and the ability to ensure compliance Ability to work in a team-oriented environment Working Conditions Constant standing and walking throughout shift Frequent lifting and carrying up to 50 lbs Frequent kneeling, pushing, pulling and lifting Occasional ascending or descending ladders, stairs and ramps About Bridgemans Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) believes that each employee contributes directly to our growth and success. We are committed to workplace excellence, safe work environments and the communities where we work and live. Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) hires on the basis of merit and is committed to Employment equity and development. #J-18808-Ljbffr

📌 Breakfast Cook (Squamish)
🏢 Bridgemans Services
📍 Squamish