Servicing patrons at Kerry Park Recreation Centre as a casual Food and Beverage II staff member. Engage in cooking, bartending, and customer service within a versatile schedule.

As part of the South Cowichan Recreation Division, this includes unpredictable shifts tailored to operational needs. Ideal candidates will hold a Food Protected Level I Certificate, possess mixology skills, and have experience in the kitchen workplace.

The role balances event catering and everyday concession support, enhancing your skilled experience.

Key Responsibilities:
Provide warm, friendly service in the Social Lounge
Execute cooking, bartending, and cashiering tasks
Assist with dishwashing and cleanup duties
Support event catering and concession services
Observe food safety protocols during service

Requirements:
Completion of secondary school or equivalent
Experience in mixology and short-order cooking
Food Safe Level I and Serving It Right certifications
Valid Class 5 BC Driver's License
Basic First Aid Certificate

Contribute to a vibrant food and beverage experience at Kerry Park.
J-18808-Ljbffr

📌 Kerry Park Part Time Food & Beverage Role Vancouver
🏢 Cowichan Valley Regional District
📍 Vancouver