Shape your future at Tim Hortons as a Team Leader, dedicated to inspiring a diverse team and delivering exceptional customer experiences. Thrive in a dynamic restaurant setting focused on quality service.

As a Restaurant Manager, you will play a pivotal role in building relationships and leading your team to uphold Tim Hortons’ operational excellence. Your responsibilities will include recruiting, training, and coaching, emphasizing a respectful team environment. Utilize your industry knowledge to manage daily operations and inventory effectively.

Key Responsibilities: • Lead shifts ensuring team support and operational success • Prepare products per Tim Hortons’ standards • Recruit and train a diverse group of team members • Promote a positive and respectful work atmosphere • Oversee inventory management and ordering practices

Requirements: • Background in restaurant management • Proven team leadership and training skills • Knowledge of quick service industry standards • Ability to work efficiently in a fast-paced environment • Passion for outstanding customer service

Drive team success at Tim Hortons, making a difference in guest satisfaction every day. #J-18808-Ljbffr

📌 Passionate Team Leader at Tim Hortons (Winnipeg)
🏢 Ontario Trillium Foundation
📍 Winnipeg