Join a catering firm as an Expert Chef, specializing in international cuisine. Showcase your culinary skills and leadership in this full-time, permanent role, preparing exquisite meals.

We are looking for a passionate Expert Chef with a background in international cuisines and at least 3 years of experience. You'll be responsible for creating unique recipes, demonstrating current techniques, and supervising a dedicated team of cooks. Interact with clients to ensure that their banquet and event culinary needs are met, all while maintaining high food quality standards.

Key Responsibilities:
• Instruct kitchen staff on garnishing and food preparation
• Create and develop new innovative recipes
• Supervise and manage other cooks in the kitchen
• Prepare meals for banquets and special occasions
• Consult clients for menu planning and quality assurance

Requirements:
• Minimum 3 years culinary experience
• Relevant education from College/CEGEP
• Proven leadership skills
• Ability to work efficiently under pressure
• Standing ability for long durations

Utilize your culinary expertise and passion for food to excel in this rewarding culinary role.
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📌 Expert Chef for Catering Firm (Ontario)
🏢 Cleese Catering
📍 Ontario