Elevate your culinary career as a 1st Cook with Sodexo at Kettle Camp, Manitoba. This role focuses on creating meals that nourish and energize workers in remote settings.

As part of this full time position, you will work a rotation of 21 on and 7 off, receiving competitive pay of $24/hour. Responsibilities include meal preparation, staff training, and compliance with safety procedures. Your efforts will make a genuine impact on community well-being.

Key Responsibilities:
Prepare delicious meals and snacks for staff
Supervise and train kitchen and housekeeping teams
Assign daily duties and manage kitchen workflow
Maintain accurate inventory and manage supply orders
Adhere to food safety protocols like IMS and HACPP

Requirements:
Must have Red Seal certification
Experience in a remote camp cooking role
Knowledge of ingredients and flavor profiles
Ability to handle physical job demands
Commitment to safety and effective communication

Make a difference every day as a vital member of Sodexo's remote cooking team.

📌 Remote 1st Cook At Kettle Camp Mississauga
🏢 Sodexo Canada
📍 Mississauga