Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare special orders Supervise baking personnel and kitchen staff Draw up production schedules Train staff Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Prepare dishes for customers with food allergies or intolerances Supervision 3-4 people Food specialties Breads and rolls Desserts and pastries Personal suitability Dependability Reliability Team player Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you currently a student? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Employment terms options Day Weekend Overtime required Health benefits Dental plan Health care plan Vision care advantages Financial benefits As per collective agreement Other benefits Free parking available Work Term: Permanent Work Language: English Hours: 88 hours bi-weekly

📌 bread baker (Toronto)
🏢 imPerfect Fresh Eats
📍 Toronto