Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months or equivalent experience Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Certificates, licences, memberships, and courses First Aid Certificate CPR Certificate Safe Food Handling certificate Work conditions and physical capabilities Fast-paced workplace Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the equipment you need to work from home (like internet and a workspace)? Employment terms options Early morning Evening Shift Flexible hours Morning Night On call To be determined Day Weekend Overtime required Overtime available Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

📌 food service supervisor (Surrey)
🏢 Isshin Sushi
📍 Surrey