Join JOEY Restaurants as a Culinary Leader and immerse yourself in a role that combines culinary skill with leadership. This position is perfect for those looking to leave a lasting impact. In this role, you'll manage a team in a high-energy environment while driving both personal and team growth. The JOEY Accelerated Leadership Program provides a unique opportunity to enhance your operational and people management skills. Your contributions directly support the success of the restaurant and its culinary team. Key Responsibilities: - Recruit, develop, and retain culinary talent - Ensure top-notch quality in food production - Spearhead quarterly strategic planning initiatives - Promote a coaching culture among team members - Manage daily operational tasks and standards Requirements: - 1-3+ years in a Culinary Leadership position - Successful track record of team development - Familiarity with P&L; management, budgeting included - Valid Food Safety and Health & Safety Certifications - Commitment to product quality and detail Make a difference in the culinary world at JOEY Restaurants, where passion meets prospect. #J-18808-Ljbffr

📌 Culinary Leadership Position At Joey (Toronto)
🏢 JOEY Restaurants
📍 Toronto