Overview

Languages

English

Education

- Other trades certificate or diploma

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Bake shop

Responsibilities

Tasks

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Schedule staff
- Operate machinery
- Organize and maintain inventory
- Package take-out food
- Accept reservations or take-out orders

Additional information

Work conditions and physical capabilities

- Fast-paced setting
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Tight deadlines

Personal suitability

- Accurate
- Client focus
- Dependability
- Judgement
- Reliability
- Team player
- Patience

📌 baker (Winnipeg)
🏢 Casarap
📍 Winnipeg