Join Tim Hortons as a Restaurant Manager and excel in delivering exceptional guest experiences while leading and empowering your team. This position is perfect for candidates with 3-5 years of supervisory quick service experience. You will be responsible for recruiting, training, and coaching a diverse crew while managing operations with a focus on high standards and guest satisfaction. Your ability to communicate openly will enhance team collaboration and efficiency. Key Responsibilities:
- Lead a diverse team in daily operations
- Monitor service standards and boost sales strategies
- Recruit, train, and coach team members
- Promote an engaging and respectful atmosphere
- Ensure high performance and guest satisfaction Requirements:
- 3-5 years in a quick service supervisory role
- Customer service background preferred
- Must lift 25 lbs
- Outgoing and friendly personality
- Proven coaching and leadership skills Inspire your team and uphold the values of Tim Hortons while creating memorable dining experiences. #J-18808-Ljbffr

📌 Dynamic Restaurant Manager Role (Lillooet)
🏢 Ontario Trillium Foundation
📍 Lillooet