Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Location On site – Work must be completed at the physical location. There is no option to work remotely. Responsibilities Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Address customers’ complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Supervision 5-10 people Additional information Work conditions and physical capabilities Fast-paced setting Work under pressure Repetitive tasks Personal suitability Accurate Client focus Excellent oral communication Organized Reliability Team player #J-18808-Ljbffr
📌 Restaurant Assistant Manager (Drayton Valley)
🏢 The White Bull
📍 Drayton Valley
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