Company description

Red House West is a craft beer-focused kitchen and pub committed to quality, creativity, and community. Our seasonal menu is built around fresh, local ingredients and everything is made in-house — from stocks and sauces to daily features.

Job description

We’re currently seeking a skilled and dependable line cook to join our fast-paced kitchen. This role is ideal for someone with real experience who thrives in a clean, respectful, and focused environment.

What We Offer:

- Competitive pay based on skill and experience
- Bi-weekly tip-out
- Free staff meal every shift
- 50% off food when off-duty
- Health & dental benefits available after 1 year
- On-site parking

What We’re Looking For:

- Proven experience working in a scratch kitchen
- Strong communication and teamwork skills
- Ability to stay composed under pressure and work clean
- Food Safety Certification




- Evening and weekend availability

We’re building a team that values consistency, professionalism, and food made with care. If you’re looking for a place where your work matters — apply confidentially and tell us what you bring to the line.

Job Types: Full-time, Part-time, Permanent

Schedule: Evening shifts / Weekends as needed

Expected Hours: 30-40 per week

Pay: Competitive, based on experience + tips

Job Types: Full-time, Part time, Permanent

Pay: $18.00-$20.00 per hour

Benefits:

- Company events
- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Work Location: In person

📌 Line Cook/Prep Cook (Kingston)
🏢 Red House Kingston West
📍 Kingston