- Figure out how to fix it instead of who is to blame.
- Have an eye for detail and passion for food.
- Crave learning new things.
- Are excited about leading an empowered team.
We:
- Work to provide exceptional experiences for our guest.
- Aren't afraid to make mistakes as long as we learn.
- Care more about your values and effort than your experience.
- Are committed to creating team dynamics that create empowerment vs. entitlement
Our Core Values
- Remain HONEST. Honest to each other, honest to our guests, and honest to ourselves.
- Find ways to be HOSPITABLE. Anticipating the needs of our guests and our co-workers brings us joy.
- Embody CONSISTANCY. Consistency is key. Our guests need to know what to expect when they arrive at a Nixon Hospitality property every time they choose to join us.
- Be REAL. Real is what you make it. Be yourself! We have expectations and standards that we want to uphold,
but how you get there is up to you.
The Responsibilities:
- Operate dishwashing machines efficiently to clean dishes, glassware, flatware, pots, or pans properly.
- Wash specific items by hand when necessary.
- Ensure all kitchen work areas, equipment, and utensils are clean, professional, and in an orderly condition at all times.
- Perform opening and closing dishwashing duties.
- Assist in the preparation of food items as needed.
- Dispose of waste in an eco-friendly manner.
- Always follow sanitation policies.
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times.