Job details

- Title: Line cook
- Job Location: 277 Front Street West, Toronto, ON M5V 2X4
- Salary: $19.50-$22.00 / hour
- Vacancies: 2
- Terms of employment: Permanent employment, Full time/parttime, 20-40 hours / week
- Start date As soon as possible

Job requirements

Languages: English

Education: Secondary (high) school graduation

Experience: 1 year to less than 2 years

Work Setting: Restaurant

Duties:

- Memorizing recipes, policies, procedures, and standard portion sizes
- Preparing ingredients and components of each recipe on the restaurant’s menu
- Maintaining freshness of product and rotating old product out
- Working with a team of Cooks to handle varying levels of activity
- Maintaining a clean, sanitary, and safe workspace at all times to avoid contamination




- Being aware of and following all kitchen health and safety regulations and guidelines

Qualification/requirements

- Professional and responsible conduct
- Comfortable in fast-paced, high-pressure environments
- Teamwork skills
- Good verbal communication skills
- Organizational skills
- “Developing and executing new fusion dishes combining Canadian and Asian flavors”
- “Requirements: Prior experience in cooking fusion cuisine, particularly Canadian-Asian fusion
- Creativity and adaptability in contributing to new menu development”

Job Types: Full time, Part-time

Pay: $19.50-$22.00 per hour

Benefits:

- Discounted or free food
- Flexible schedule

Work Location: In person

📌 Line Cook (Canada)
🏢 The Pint Public House
📍 Canada