Company: Just Pizza

Location: 1629 Kingsway, Vancouver, BC

Job Type: Full-time, Part-time

Compensation: $18.50–$20.00 per hour + tip pool

Expected Hours: 20–40 hours per week

Company Overview

Just Pizza is a sourdough pizza shop located in East Vancouver. Our operation centers on high-hydration natural fermentation, precision baking techniques, and rigorous ingredient preparation. We maintain high culinary and operational standards while providing delicious pizzas to our neighborhood and guests.

Position Summary

We are seeking a disciplined, detail-oriented professional. This role requires seamless transitions between back-of-house sourdough execution and front-of-house point-of-sale management depending on your strengths. Ideal candidates demonstrate high standards of station organization, personal accountability, and an uncompromising commitment to food quality and guest satisfaction.

Core Responsibilities

Culinary Operations:

- Scale, stretch, dress, and bake high-hydration naturally fermented dough to exact specifications
- Operate and monitor the deck oven through high-volume service to ensure strict bake consistency
- Cut, garnish, and label boxes accurately and consistently
- Execute daily prep assignments
- Adhere to FoodSafe standards, sanitation protocols, and statin cleanliness

Guest Service & Order Coordination:

- Manage incoming orders accurately via the POS system across in-person, telephone, and third-party delivery channels
- Conduct quality control checks at packaging to ensure ticket accuracy and presentation standards




- Facilitate orderly order handoffs and address guest inquiries with clear, professional communication
- Maintain front-of-house sanitation, stock levels, and merchandise displays throughout each shift

Candidate Profile & Qualifications

- Operational Stamina: Demonstrated ability to remain methodical and composed under high-volume pressure
- Ownership & Work Ethic: Collaborative approach to kitchen duties, including dishwashing, deep cleaning, and station turnover without prompting
- Schedule Flexibility: Open availability for evening and weekend services (mandatory)
- Background: Prior experience in commercial kitchens, bakeries, or fast-casual food service is preferred; candidates with strong foundational knife skills and organizational habits will be trained

Compensation & Benefits

- Base hourly wage ($18.50–$20.00/hr) plus participation in an equitable, transparent tip pool
- Extended health care coverage
- Comprehensive training in sourdough fermentation and commercial pizza production
- Duty meal program and company discounts
- Structured, predictable scheduling
- In office parking

Work Location: In person (1629 Kingsway, Vancouver, BC)

Application Instructions

Please submit your resume along with a brief statement indicating your target employment status (full-time or part-time) and detailed weekly availability.

Pay: $18.25-$23.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Store discount
- Vision care

Work Location: In person

📌 Pizza Cook/Customer Service (Canada)
🏢 Just Pizza
📍 Canada