Become a vital part of the culinary team at Americana Conference Resort & Spa as a Breakfast & Banquet Cook. This position emphasizes preparing dishes for events and breakfast service while ensuring guest satisfaction. In this high-energy kitchen environment, you will be tasked with reviewing menus, efficiently cooking menu items, and ensuring proper plating for visual appeal.

We value experience in banquet and breakfast services, and a Secure Food Handling Certification is required. While a culinary arts degree is an asset, hands-on experience in busy settings is key for success. Key Responsibilities:

- Prep ingredients for daily service needs
- Cook and plate menu items promptly
- Adhere to food presentation standards
- Maintain food stock and prep levels
- Follow sanitation and food safety guidelines

Requirements:

- High school diploma or equivalent education
- Culinary arts degree is considered a plus
- Previous cooking and food preparation experience required
- Safe Food Handling Certification necessary
- Excellent communication and multitasking skills

Contribute to creating exceptional dining experiences at Americana Conference Resort & Spa.

📌 Americana Resort Breakfast & Banquet Cook (Niagara Falls)
🏢 Americana Resort
📍 Niagara Falls