Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
Responsibilities Tasks
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
Credentials Certificates, licences, memberships, and courses
- Food Safety Certificate
Additional information Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
- Combination of sitting, standing, walking
Personal suitability
- Accurate
- Client focus
- Dependability
- Effective interpersonal skills
- Flexibility
- Organized
- Reliability
📌 assistant manager, restaurant (Nepean)
🏢 Jimmy The Greek
📍 Nepean
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