Elevate your career with the College of the North Atlantic as a Food Service Worker at the Burin campus. This position is perfect for those passionate about food service, offering dynamic kitchen and customer interaction experiences. As part of a casual team, you will engage in multiple food service tasks: preparing ingredients, reheating meals, and maintaining cleanliness throughout the kitchen.

Operating a computerized cash register and delivering stellar customer service are also integral facets of the role. Candidates should possess recent experience in a kitchen setting to thrive in this workplace. Key Responsibilities:

- Prepare and portion food ingredients effectively
- Reheat and serve visually appealing meals




- Sanitize work surfaces and kitchen equipment regularly
- Conduct transactions using a cash register system
- Perform additional duties related to food service Requirements:
- Graduation from high school or equivalent experience
- Relevant institutional kitchen experience required
- Knowledge of safety and sanitation in food service
- Outstanding customer service delivery skills
- Ability to manage time effectively and work under pressure Make a significant impact on the CNA dining experience while developing your food service career.

📌 CNA Burin Campus Food Service Role
🏢 College of the North Atlantic
📍 Burin