Join JOEY Restaurants as a Culinary Leader and immerse yourself in a role that combines culinary skill with leadership. This position is perfect for those looking to leave a lasting impact. In this role, you'll manage a team in a high-energy setting while driving both personal and team growth.

The JOEY Accelerated Leadership Program provides a unique opportunity to enhance your operational and people management skills. Your contributions directly support the success of the restaurant and its culinary team. Key Responsibilities:

- Recruit, develop, and retain culinary talent
- Ensure top-notch quality in food production
- Spearhead quarterly strategic planning initiatives
- Promote a coaching culture among team members
- Manage daily operational tasks and standards

Requirements:

- 1-3+ years in a Culinary Leadership position
- Successful track record of team development
- Familiarity with P&L; management, budgeting included
- Valid Food Safety and Health & Safety Certifications
- Commitment to product quality and detail

Make a difference in the culinary world at JOEY Restaurants, where passion meets opportunity.

📌 Culinary Leadership Position at JOEY (Toronto)
🏢 JOEY Restaurants
📍 Toronto